Wednesday, April 27, 2011
The Waiting Room
OVERFLOWING!
As is in my coldframe and I am off to a plant sale at the weekend!
You can ogle more Os over at ABC Wednesday.
Tuesday, April 26, 2011
32 Across,39 Down
''In Northern England, a pudding made at this time of year from the young leaves of the bistort plant" (6 - 6)
Easter has passed in a most pleasant mish-mash of gardening, greenhouse time and allotment time. The weather has been warm, almost too warm at times, so in an effort to remain pale and interesting, I have also been indulging in other favourite activities - reading and doing crosswords. My mother and I both try to complete the same weekly general knowledge crossword and compare our respective progress over the phone. Sometimes we provide each other with answers, especially if either of us is being hampered by one stubborn clue, as was the case when she asked yesterday if I could help with the above clue. She had already made more inroads than me but had reached an impasse.
I tend to think of puddings as sweet concoctions but this turned out to be a traditional savoury pudding. It is made in Cumberland and Yorkshire from the young leaves of the bistort plant with the added ingredients of onions, oats, barley, butter and eggs. Bistort or to give it its Latin name persicaria bistorta is a perennial plant, which usually flowers from June to October. It's the younger, tender leaves and shoots which are used in cooking from April onwards. The roots can also be eaten but take much more cooking. The plant can be found growing wild in moist meadows, by waterways and on damp grassy roadsides as well as in open woodland. Apparently many local villages in northern England hold competitions to find the best tasting pudding - that held at Hebden Bridge, Yorkshire being the most well known.
Now just in case you have not already guessed the answer is Easter - Ledger, although the pudding is also known as Easter Ledge Pudding, Easter Giant Pudding, Dock Pudding, Herb Pudding, Passion Pudding and of course by the more prosaic name of Bistort Pudding. I am not sure about the reference to Ledger/Ledge and would like to know where that comes into the equation. Maybe more research later today but then will I ever finish the crossword? Do please let me know me know if you have tasted this delicacy or have more information about this particular pudding.
Monday, April 25, 2011
Color….color…coloriscious…
The soul becomes dyed with the color of its thoughts.
~Marcus Aurelius
I may have mentioned before that I have synesthesia…
a melding of the senses…of sorts.
Words and numbers and letters all have a correlating color
I remember names and places and dates… first by the color or colors
they construe in my mind
and they blend together and form other colors...to keep me on my toes.
When I was introduced to Artist Michelle Armas’s work a few months ago...
I found it compelling. Almost musical in it’s flirtation with color.
She told me that
she also has a cacophony of color swirling around in her own mind
…she too has synesthesia.
“ It is how I do simple math...green plus purple equals black!” says Michelle
makes complete sense to moi.
yep.
So…now I have a happy inducing Armas piece of work in my home.
An Armasm hee
And it has already enjoyed a few different rooms...
I imagine it will keep moving around leaving a happy little wake of color behind.
I have seen her work throughout blogland….Allison at My little Happy Place recently acquired one…
yum
As did Jenny at MFAMB
If you are looking for a shot of color…some happy…a cacophony of thought.
and who wouldn’t...
If you want your own little insider world into synesthesia…
Michelle Armas is generously giving a 15% discount on her Art
to Lime in the Coconut Readers...
just type in COMEBACKSOON when you place an order
here:
Color…what would we do without it?
Seriously?
Sunday, April 24, 2011
Ibanez Acoustic Bass Guitar - 1
Saturday, April 23, 2011
How to deal with heavy back-lighting.
Leave the camera on auto and you will end up with an unattractive, boring, black silhouette every time. Take a test shot, check it out on the cameras LCD screen, adjust exposure compensation to overexpose, re-shoot, check LCD screen, readjust exposure compensation to taste, re-shoot and voila! Easy peasy!
Nikon D90, Nikon 35mm f1.8DX, 1/160s, f2.8, aperture priority, +4 exposure compensation, edited in Corel Paintshop Pro X3.
Tuesday, April 19, 2011
Wordless Wednesday
NO WORDS NECESSARY!
~ well almost ~ nip over now to ABC Wednesday for much of note on the letter N!
Sunday, April 17, 2011
Easter in Germany
Look at the woman's head to the left of this egg...this thing was HUGE!!! |
weekend finds…
Another hop over to the local thrift. Yep Habitat.
We found a travertine topped outdoor wicker table… Big.
Heavy…well made….we need to glue back on a few pieces on the edges
Get this…
Ten bucks…I kid you not.
Found a little garden nook…sheathed in blooming jasmine
as it’s current home.
The Jasmine is heady and Intoxicating this weekend…
The Jathropa…decades old…continues to canopy
what we call the “dog path”
The Frangipani blooms with it’s face to the strong sun.
all is well {ish}
well…until we found out how much we owe the Feds. Taxes. Ouch.
What were your weekend finds?
Friday, April 15, 2011
Thursday, April 14, 2011
"If You Go Down To The Woods Today"
'Wood Anemone'
"The wood anemone through dead oak leaves
And in the thickest woods now blooms anew,
And where the green briar and the bramble weaves
Thick clumps o'green, anemones thicker grew,
And weeping flowers in thousands pearled in dew
People the woods and brakes, hid hollows there,
White, yellow and purple - hued the wide wood through.
What pretty drooping weeping flowers they are:
The clipt-frilled leaves, the slender stalk they bear
On which the drooping flower hangs weeping dew,
How beautiful through April time and May
The woods look, filled with wild anemone;
And every little spinney now looks gay
With flowers mid brushwood and the huge oak tree"
~ John Clare,1793 -1864
More from Shropshire to follow.
Tuesday, April 12, 2011
Note To Self
MORE!
I have decided that I simply must plant more tulip bulbs this autumn. I have never been a great fan of the leaves which I think are most manky, but oh what magnificent flowers. Mine are all planted in containers so that I can hide them away once the flowers are done and dusted. They seem to be a couple of weeks ahead of last year. In the above photo are 'Couleur Cardinale, Havran and 'Prinses Irene'. In other pots I have 'Spring Green', 'Passionale', 'Mount Tacoma' and 'Bruine Wimpel'. Would like to know which tulips other folk are growing this year.
You will find more on the letter M over at ABC Wednesday!